Archives For November 30, 1999

I am a big fan of the “Better Burger” concept. Better Burgers are one of the fastest growing segments in the fast food restaurant market. “Better Burger” restaurants provide upscale fast food that beats the chains on food quality and customer experience at reasonable prices. There are many regional chains emerging with exciting growth prospects. I have written in this blog about the product and marketing innovations of “IN N OUT BURGER”, “Five Guys“, “Smashburger” and “Shake Shack“.

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I am now working in Baltimore and recently discovered BOARDWALK FRESH BURGERS & FRIES in the Hunt Valley Mall in Cockeysville, Maryland. Boardwalk Fresh Burgers and Fries was founded by Dave and Fran DiFerdinando in White Marsh, Maryland in 1981. They were inspired by the legendary fresh-cut fries that they had eaten on the Boardwalk in Ocean City, Maryland. The brothers had vacationed there as children. Their idea was to make the fresh-cut french fries they discovered at the Maryland shore available to people around the country. The brothers offered their french fries with a high quality fresh burger that was hand formed every morning and made to order.

I had lunch last Sunday at BOARDWALK. My meal was delicious. My burger was made to order. I enjoyed a 7 ounce Bacon Burger with cheese and fried onions. The fries are outstanding and worth the hype. The employees were enthusiastic and helped provide a pleasant customer experience. The stores are designed in an ocean boardwalk theme which adds to their appeal.    

Boardwalk has a simple menu. Customers have two options when ordering their burgers. They can choose one of the 3 signature burgers, or build a burger totally customized to their liking. The famous fries are hand-cut every day and only made to order.  They are cooked in 100% peanut oil. Boardwalk recommends dressing them the way they do in Maryland with loads of vinegar and Old Bay seasoning. I will try that option next time. Other menu items include beef hotdogs, chicken, shakes and funnel cake fries for dessert.   

Boardwalk currently has 18 stores in seven states. Plans are under development to add 200 restaurants across the United States in the next couple of years. Boardwalk has built a unique brand and concept with strong recognition in its local markets. Others have noticed. The New York Times ranked Boardwalk Fries on their baseball stadium culinary report. Boardwalk Fries are available at Oriole Park in Camden Yards Baltimore.

Have you tried Boardwalk Fresh Burgers and Fries?